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Super Easy Slow Cooker Pork Carnitas Recipe that Foodies and Kids will Love

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Orange Blossom Calissons brings Les Petits Sweets from France and across the globe

Dessert should be the first course of every meal, don’t you think? Let’s skip the salad and go straight for the sweets. OK, so maybe we can’t do that quite yet without our [...]

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Cooking up Jumbo Lump Crab Cakes with Chef Mark Salter at the Robert Morris Inn

Just over the Bay Bridge, about an hour and a half east of Washington, D.C. is the sleepy little town of Oxford, MD. This once booming town was founded in 1683. Oxford thrived before the American [...]

Mornings Part 4: Breakfast to boost your mood

Here we are, part 4 of Walking on Mom Mornings, the final post sharing tips to start your day with less stress, and today we’re talking breakfast. If you’ve been following along with the rest of [...]

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Secret of the Hacienda Petac Guacamole Recipe

Food can make you forget everything around you, and it is the surprising ingredients in some of the simplest of dishes that do it more often than not. This is what I found when I dove into the [...]

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